THE REFORM OF AGRIBUSINESS SECTOR OF THE REPUBLIC OF MOLDOVA IN THE TRANSITION PERIOD
Simion MORARU,Ala CAZACU,Irina RAEVSCAIA
Journal Title:Journal of Research on Trade, Management and Economic Development (JRTMED)
The reform of the agricultural sector is a basic component of national economy’s reform in the long process of creating the market economy. The formation of functioning of agricultural market on competitive principles needs: to transform (reform) the state ownership to private, to create adequate rural and agricultural infrastructures, to work out the adequate agricultural policies, simultaneously to realize institutional and administrative reforms adopted to new orientations of the market economy, to restructure the processing industries and preserve the environment. The involvement of state in the socio-economic development of agricultural sector follows the formation of effective farms based on the restoration of the private proprietorship, the technical modernization of this sector, and to develop the national biological patrimony, to ensure food security stabilization of prices at agricultural products by establishing farmer’s income and increasing budget’s accumulation based on a modern and stable system of import-export taxation.